Qualitative and quantitative loss assessment of high value food crops (Mango, banana, calamansi, carrots, cabbage and onion)

Published in: Research Videos

Report on the generation of baseline data on postharvest losses of selected food crops with the ultimate objective of providing a basis for formulating sound and tenable loss reduction programs in the Philippines.


Presentor:
Dr. Edralina P. Serrano
Crop Science Cluster
College of Agriculture

March 29, 2010

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Published April 21, 2010 | http://dx.doi.org/10.4016/17290.03 Florante A. Cruz

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