BG-RESEARCH

Our Projects

Print
Season Production of Ampalaya (Cucurbita charantia) (sta. Rita Variety) Applied with Different Fermented Plant and Fruit Juices.
Project ID:
18736
Project Leader:
Guiñabo, Eva C.
College:
College of Agriculture and Food Science
Department:
La Granja Research and Training Station
Start Date:
01 July 2021
End Date:
31 December 2021
Monitor:
Core
Fund Agency:

BACK