BG-RESEARCH

Our Projects

Print
PROGRAM: Development of Location-Specific Integrated Farming System; Organic Production System for Vegetable: Utilization and development of local and indigenous plant materials as organic and bio-fertilizers through fermentation
Project ID:
19009
Project Leader:
Guiñabo, Eva C.
College:
College of Agriculture and Food Science
Department:
La Granja Research and Training Station
Start Date:
16 October 2019
End Date:
31 December 2020
Monitor:
OVCRE
Fund Agency:

BACK