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Improved Macapuno Corn
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‘Improved Macapuno’ is a glutinous open-pollinated corn variety that is suitable for boiling and other native delicacies. It has pronounced cone-shaped ear and filled with grain up to the tip and the kernels are less sticky when boiled. This variety has a marketable ear yield of 40 tons/ha and can be harvested in 70 days. Silks emerge in 44 days, hence can be harvested early. It is a good cash crop.
Category:
Field crop variety
Patent Type:
Plant variety protection
Patent Status:
Registered
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