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Pinagpala Cucumber
‘Pinagpala’ cucumber has strongly gynoecious plants. It has light green blocky-shaped fruits. Harvesting starts 35 to 40 days after planting.This variety is resistant to fruit fly, Alternaria and Phytophthora fruit rot, downy and powdery mildews, and tolerant to “oriental” mosaic virus.
Category:
Vegetable crop variety
Patent Type:
Plant variety protection
Patent Status:
Registered

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