CAFS-IFST Food Safety Laboratory
- Published in Analytical and Research Services
This laboratory is used mainly for laboratory classes (FST 166, FST 167, FST 190, FST 220, FST 300 and FST 400). It can accommodate research and conventional microbiological services upon request of the food industry.
Location
IFST Building
Food Science Cluster
College of Agriculture and Food Science
UPLB, College, Laguna
Contact person
Dr. Reynaldo C. Mabesa
Position: In-Charge
Designation: Professor 12
Contact details
Telephone Nos: (049) 536 - 2358
Fax Nos: (049) 536 - 3472
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Schedule of Fees
| Name of Test or Procedure | No. of Days of Test | Cost (in Peso) |
| 1. Aerobic plate count | 2 days | 460.00 |
| 2. Yeast and mold count | 2 - 5 days | 525.00 |
| 3. Enumeration of total coliforms, fecal coliforms | 2 - 5 days | 460.00 |
| 4. Detection of Staphylococcus aureus (presumptive) | 3 days | 600.00 |
| 5. Detection of Salmonella (conventional) | 7 days | 600.00 |
