CAFS-IPB Analytical Services Laboratory
- Published in Analytical and Research Services
The CAFS-IPB Analytical Services Laboratory (CAFS-IPB ASL) offers chemical analyses at a minimal cost to researchers in government and private institutions and provides free consultations to undergraduate and graduate students of the University.
The laboratory offers the following services:
- Sample preparation and extraction
- Proximate analysis of food and feed samples
- Soil and fertilizer analysis
- Mineral, vitamin and amino acid analysis
- Carbohydrates analysis
- Phytochemical analysis
- Data analysis and interpretation upon request
Location
Biochemistry – Analytical Services Laboratory
Institute of Plant Breeding
College of Agriculture and Food Science
UPLB, College, Laguna
Contact person(s)
Ms. Marynold Purificacion, MSc, RCh
Designation: University Researcher / Laboratory Head
Contact details
Email Address: This email address is being protected from spambots. You need JavaScript enabled to view it.
Mobile Number: +63 962 715 8654
Name of Test or Procedure |
Sample Size |
Cost (in Peso) |
PROXIMATE ANALYSIS | ||
Sample Preparation |
100-250 g (fresh) |
300.00 |
Moisture |
20 g |
450.00 |
Ash |
20 g |
500.00 |
Crude fat |
10 g |
750.00 |
Crude protein |
10 g |
750.00 |
Crude fiber |
10 g |
1,250.00 |
SOIL AND FERTILIZER ANALYSIS | ||
Sample preparation |
100 - 250 g |
300.00 |
Organic matter |
20 g |
500.00 |
Available nitrogen (N) |
20 g |
500.00 |
Available phosphorus (P) |
20 g |
500.00 |
Available potassium (K) |
20 g |
500.00 |
pH |
20 g |
100.00 |
MINERAL ANALYSIS | ||
Sample preparation |
50 - 100 g |
300.00 |
Calcium (AAS) |
20 g |
650.00 |
Potassium (AAS) |
20 g |
650.00 |
Manganese (AAS) |
20 g |
650.00 |
Iron (AAS) |
50 g |
650.00 |
Copper (AAS) |
50 g |
650.00 |
Zinc (AAS) |
50 g |
650.00 |
Phosphorus |
20 g |
500.00 |
Magnesium |
20 g |
500.00 |
Sulfur |
20 g |
500.00 |
Boron |
20 g |
500.00 |
Sodium |
20 g |
500.00 |
VITAMIN ANALYSIS | ||
Vitamin A |
30 g |
2,250.00 |
Vitamin C |
30 g |
1,500.00 |
Vitamin E |
30 g |
3,000.00 |
AMINO ACID ANALYSIS | ||
Lysine |
10 g |
2,500.00 |
Tryptophan |
10 g |
2,000.00 |
Methionine |
10 g |
2,500.00 |
Proline |
10 g |
1,250.00 |
CARBOHYDRATES ANALYSIS | ||
Total carbohydrates |
20 g |
750.00 |
Total sugars |
20 g |
750.00 |
Total reducing sugars |
20 g |
750.00 |
Starch |
20 g |
850.00 |
Amylose |
20 g |
1,000.00 |
Dietary fiber |
20 g |
1,500.00 |
Neutral detergent fiber (NDF) |
10 g |
1,250.00 |
Acid detergent fiber (ADF) |
10 g |
1,250.00 |
Acid lignin |
10 g |
1,250.00 |
PHYTOCHEMICAL ANALYSIS | ||
Antioxidant activity (DPPH) |
10 g |
1,250.00 |
Phenols |
20 g |
1,250.00 |
Flavonoids |
20 g |
1,250.00 |
Tannins |
20 g |
1,250.00 |
Anthocyanin |
20 g |
1,250.00 |
Saponin |
20 g |
1,250.00 |
Total carotenoids |
30 g |
1,500.00 |
Beta-carotene |
30 g |
2,500.00 |
Xanthophylls |
30 g |
1,250.00 |
Total chlorophylls |
10 g |
1,250.00 |
Hydrocyanic acid content |
20 g (fresh) |
850.00 |
Phenolics profile (HPLC) |
50 g (fresh) |
7,500.00 |
Carotenoids profile (HPLC) |
50 g (fresh) |
7,500.00 |
BY REQUEST (PER ANALYSIS) | ||
Non-routine analysis |
50 g |
1,750.00 |
Non-routine extraction |
100 g (fresh) |
2,250.00 |
Data analysis (R, SAS, SPSS) |
1,000.00 |
|
Data interpretation |
1,000.00 |