Our Projects

Print
Yeast as Biocontrol Agent of Postharvest Diseases of High Value Vegetables (Eggplant and Pepper) and Fruit (Mango and Banana) Crops
yeast; biocontrol agent; high-value crops; high-value vegetables; high-value fruits; yeast antagonists;; Agricultural Sciences; yeast
Project ID:
15366
Project Leader:
Pedro, Mannix S.
College:
Office of the Vice Chancellor for Academic Affairs
Department:
National Institute of Molecular Biology and Biotechnology
Start Date:
29 April 2015
End Date:
28 October 2018
Monitor:
OVCRE
Fund Agency:
Department of Agriculture - Bureau of Agricultural Research

BACK