| Determination of drying behaviour and ethanol production from fresh and dried sweet sorghum stalks |
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The drying behaviour of sweet sorghum stalks was determined and ethanol production from sweet sorghum stalks was evaluated. The study asserts that employing dried and fresh stalk samples for fermentation was proven to be feasible, and that the fermentation process can be further improved by sugar extraction through agitation and addition of cellulase.
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